Increased weight can lead to serious health problems. COCKER SPANIEL 25™ is formulated with optimal energy levels and L-carnitine to maximize fat metabolization. Cocker Spaniels have a natural tendency to gain weight. Cocker Spaniel 25™ is formulated with optimal energy levels and L-carnitine to help burn fat reserves.
Skin and Ear Care
Cocker Spaniels are recognized for their beautiful, wavy coats and long ears, which can prevent airflow and contribute to skin infections. COCKER SPANIEL 25™ contains Omega 6 & 3 fatty acids, which can help to improve skin and coat health. The shape and size of the Cocker’s ears may contribute to skin infections. Our unique complex of A and B vitamins and Omega 3 essential fatty acids help promote healthy skin and ears.
Cocker Spaniels may be more likely to suffer from vision problems as they age. COCKER SPANIEL 25™ is formulated with antioxidants, which can help neutralize free radicals. Cocker Spaniels are twice as likely than some breeds to suffer from cataracts. High levels of antioxidants help protect cells and promote healthy vision.
COCKER SPANIEL 25™ is specifically adapted in size, shape, texture and density to encourage chewing. This brushing effect can help fight plaque and tartar and promotes healthy teeth and gums. The crescent shape kibble encourages chewing, thereby creating a brushing effect to reduce plaque and tartar
rice, maize, dehydrated poultry protein, maize gluten, animal fats,hydrolysed animal proteins, beet pulp, vegetable protein isolate*, fish oil, minerals,psyllium husks and seeds, soya oil, fructo-oligo-saccharides, hydrolysed yeast (sourceof manno-oligo-saccharides), borage oil (0.1%), green tea and grape extracts(source of polyphenols), hydrolysed crustaceans(source of glucosamine), marigoldextract (source of lutein), hydrolysed cartilage (source of chondroitin). ADDITIVES(per kg): Nutritional additives:Vitamin A: 30900 IU, Vitamin D3: 800 IU, E1(Iron):49 mg, E2 (Iodine): 4.9 mg, E4(Copper): 9 mg, E5 (Manganese): 64 mg,E6 (Zinc):192 mg, E8 (Selenium): 0.11 mg – Technological additives: Pentasodium triphosphate:3.5 g -Preservatives – Antioxidants.
Protein:25% -Fat content: 14%.